Sunday, October 9, 2011

Healthy Banana Muffins

3/4 cup all purpose flour
1/4 cup whole wheat flour
1 tbs baking powder
1/2 tsp baking soda
Pinch of salt
1 cup mashed bananas
1/4 cup sugar
1/4 cup applesauce
1 egg
1/2 tsp vanilla extract
Directions:

Preheat oven to 350 degrees, and grease muffin tin. Combine flour, baking soda, baking powder, and salt. In another bowl, beat the bananas, sugar, egg, and vanilla. Stir in flour mixture and applesauce. Pour into muffin tin, and bake 15-20 minutes :)

Calories: 79.7 per muffin

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