Oven Tacos

Not sure why I never thought about this....they were good! I halved the recipe

2 lbs ground beef
1 can refried beans
8 ounce tomato sauce
1 pkg taco seasoning or homemade taco seasoning
1 ½ cups shredded cheese
18-20 hard taco shells

lettuce, salsa, sour cream, etc for serving.
Brown ground beef. Drain off any fat and add refried beans, tomato sauce, and seasoning.
Spoon mixture into taco shells.
Place filled shells into a 9×13 pan, standing up. Sprinkle with cheese.
Bake at 400 for 10-12 minutes or until heated through.
Enjoy!
Note: For those of you with a smaller family you may want to half this recipe. You could also easily stretch this for a larger group and get a few more tacos out of it by adding extra beans.


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