Saturday, February 21, 2009

Apple Sauce

I haven't tried this yet, but I'm sure I'd like it. I actually like applesauce, and I know Noah would like it.


Adapted from A Year of Crockpotting


4 large apples, skinned & cored
1 lemon, juiced
1/2 tsp cinnamon
1 tsp vanilla
1 t brown sugar
1/4 c. water


Skin, core, and cut your apples into slices. Place pieces into crockpot. Add the juice from the lemon, and the water. Pour in the vanilla and add cinnamon and brown sugar. Cover and cook on low for 4-6 hours (of high for 2-3 hours). When the apples are super tender, mash with a potato masher or large fork.

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