Lasagna Roll Ups

Anoher recipe from Viv's site...


1 package of lasagna noodles
1 package of Jimmy Dean Sausage
2 links of Italian Sausage
1 large container of ricotta
1 jar of La Madeleine's Tomato Basil Soup
1 bag of shredded Italian Cheese

Brown the package of Jimmy Dean Sausage together with the 2 links of Italian Sausage. Also, cook your lasagna noodles. When finished, drain the noodles, grab your browned meat and set up your rolling station. Take each noodle and spread the ricotta cheese across the length of the noodle. Then, spread a portion of the meat mixture on top of the cheese and roll it up, roll it up, throw it in the pan. Arrange them upright in a deep, baking dish and squeeze in as many of them babies as you can. Pour the sauce on top of the rolls and pop into a preheated 375 degree oven for 30 mintues. After 30 minutes, pull the rolls out of the oven and spread the shredded cheese on top. Pop back in the oven for another 15 minutes. Garnich with pamersan cheese